Our story
Founded in 2002, Deli-Porc was created to buy, transform, and sell pork and pork products – all within the Greater Montreal Metropolitan area.
Deli-Porc now has the capacity to transform up to 1, 000,000 KGS of pork per week!
Our aim is to offer flexible service and consistent quality products, all the while continuing to invest in employee training and orientation, modern production methods, and up to date quality control programs.
We work very diligently to maintain the consistency and integrity of our product so that each end user has a memorable and enjoyable experience.
And of course, we are very proud that all our products are "Made in Quebec, Canada".
